Ingredients:
- Sugar3
- Water6
- Glycerine3
- Decarboxylated Finely Ground Cannabis7
Servings
Preparation mode:
1. In a saucepan over medium-low heat, bring the water to a simmer.
2. Add cannabis
3. Add sugar
4. Add glycerine
5. Let cook for 10 mins do not burn. Turn off the heat. Cover and let cool for 1-2 hours.