Ingredients:
- INFUSED Butter2 CupsINFUSED BUTTER will work fine but this step is not necessary.
- CHOICE Herbs1/4 CupsAny will do We used Basil flowers, thyme, and dill.
- HIGH Grade Cannabis2 GramsThe better the better but make sure you decarb it for best results.
Servings
Preparation mode:
This recipe is eerily similar to the butter recipe but you are adding herbs and a food safe candle wick.
1. Melt your butter, add in ALL HERBS.
2 Pour butter into the mold and let cool for 5 mins.
3. After it cools 5 mins gently press the food-safe wick into the candle mold.
4. Continue to allow cooling placing in the freezer for a short period of time works wonder.
5. Remove from your freezer pop out of the mold.
6. Light in a safe place and enjoy. Never let it out of your sight while burning- it is a candle!
This is great to dip bread into and also drizzle on a pan as sxmplyni does for his roommate’s steaks,
bon appétit.