1. Place a freezer safe lidded bowl or ice cream maker bowl and mixing utensils into the freezer overnight in preparation for best results. 2. Infuse heavy whipping cream being careful not to overheat and let cool overnight for best results. 3. Whip heavy whipping cream into stiff peaks. 4.…
1. Melt Canna Butter in a sauce pan 2. Add Canna Vegetable Glycerin 3. Add Vanilla 4. Add marshmallows and melt to a smooth consistency 5. Mix Rice Crispies into the Marshmallow mixture 6. Oil a pan and press the Rice Crispies into the pan 7. Top with toppings 8.…
1. First things first prepare your strawberries by sticking a toothpick inconspicuously under the green leaves. Take a piece of styrofoam and place it to the side you will use this styrofoam to stick the toothpicks into after dipping the strawberries so they will be beautiful 360 degrees. Please them…
Don’t want that rotten pumpkin to just emit C02? Why not bake off those seeds at 375 for about 7- 15 minutes with a pinch of sea salt and a nice teaspoon of canna coconut oil. They’ll come out out so don’t pop them in your mouth just yet but…
1. Mix wet ingriedients and eggs. 2. Mix all dry ingredients. Hold chocolate chips til we’ll mixed. 3. Add ingredients together and mix using mixer. 4. Add chocolate chips and mix until they are thoroughly mixed into cookie dough. 5. Evenly measure cookies into balls and store in freezer until…
1. Add glycerin to water 5 ml at a time, gently swirl to infuse with the water and glycerin, water should remain clear. 2. Add last 5 ml of glycerin to water and gently swirl to infuse with the water. 3. Refrigerate and enjoy responsibly!
1. Combine fruit, and sugar in a sauce pan, add enough water to fill to half way up fruit depending on pan you are using. 2. Cook until very soft and all sugar is dissolved on medium heat. 3. Turn off heat and carefully strain the fruit and sugar mixture…
1. In a bowl add essential oil to infused coconut oil and swirl to mix. 2. In large bowl pour in Epsom salts and coconut oil with added Essential oils mixing well. 3. Mix in optional herbs leaving about a teaspoon of herbs to decorate the top. 4. Enjoy!
1. Combine the “Kool aide”, Blueberries, and water strain off the liquid. 2. Add glycerin to remaining liquid being sure to have 2/3 cup of liquid. 2. Mix in gelatin on medium low to medium heat until dissolved and remove from heat. 3. Using a dropper place into molds. 4.…
1. Warm on low heat the shea butter until completely liquid. 2. Stir in the Ground Decarboxylated Cannabis and cook on low for up to two hours. 3. Carefully strain the cannabis from the weed with a strainer while the shea butter is still in liquid form. 4. Store in…
1. Preheat the oven to 200 degrees; 2. Take the Chips and lay them out on a large pan. 3. Take the oil and place it into a spray bottle. 4. Spray the chips evenly on one side. 5 Gently and evenly sprinkle the seasonings on the chips. 6. Flip…